Welcome to IrishMudd Farm

At IrishMudd Farm, we believe real food begins with real stewardship. As a veteran-owned, family-run farm in Northern Indiana, our mission is simple: raise animals the way God intended; on pasture, with purpose, and with respect for the land that sustains us.

What started as a search for healthier food for our own family has grown into a full farm committed to regenerative practices and heritage livestock. We raise KuneKune pigs, Valais Blacknose and Lincoln Longwool sheep, heritage poultry, yaks, and honeybees, each one playing a role in building richer soil, cleaner forage, and nutrient-dense food for our community.

Our animals are never confined indoors. They graze, root, forage, and roam freely across our fields. By avoiding pesticides, herbicides, and synthetic fertilizers, we allow nature and our animals to work together to restore the land and create food that goes beyond organic, food that carries integrity from soil to plate.

Here, you’ll find pasture-raised meats, handcrafted lard-based remedies, wool and fiber goods, beeswax creations, on-farm experiences, and a community built around real nourishment. Every product, every class, every harvest reflects our commitment to honesty, health, and hard work.

IrishMudd Farm is more than a farm; it’s our calling, our family’s legacy, and our way of serving others through food raised with intention.

Welcome to the farm. We’re glad you’re here.